Several Baton Rouge area restaurants were cited by the Louisiana Department of Health for critical violations over the last two weeks, according to records.
Two main issues emerging for eateries with critical violations this summer are the presence of insects or rodents and having no managers or employees with food safety certification, a requirement in the state.
The health department’s retail food health inspections dashboard includes a history of each establishment’s inspection reports, allowing residents and visitors of Louisiana to make informed decisions as consumers, according to their website. Inspections are a “snapshot” in time and do not always reflect the day-to-day operations and overall condition of an establishment…