Georgia has plenty of places to eat, but a great Turkish restaurant can do more than fill you up.
It can bring warm bread, smoky grilled meats, bright salads, sweet pastries, and the cozy feeling of a meal shared far from home, all without leaving the state.
From Atlanta neighborhoods to suburban spots in Milton, Alpharetta, Marietta, Suwanee, Evans, and Doraville, these restaurants offer a chance to taste flavors tied to centuries of cooking tradition while keeping the experience friendly and easy for newcomers…