Some restaurants earn a reputation that stretches far beyond their zip code, and this Poseyville, Indiana spot is exactly that kind of place. Sitting just off Interstate 64, it has quietly become one of Southern Indiana’s most talked-about dining destinations.
Originally known by a different name before adopting its current identity in 2011, the restaurant built a loyal following with a menu that balances comfort food traditions and unexpected specialties.
From all-you-can-eat fried chicken livers to Cajun-inspired dishes you might not expect to find in a small Indiana town, it offers plenty of reasons to stop in…